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Grilled octopus with green olive salsa, and tomatillo/avocado cream

Grilled octopus with green olive salsa, and tomatillo/avocado cream

€26

Balthazar · Athens

Nutrition

≈ 350 kcalper portion of about 250 g
  • Protein30%
    30%
  • Fat55%
    55%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Charred octopus served with a savory olive salsa and a creamy avocado-tomatillo sauce.

Typical ingredients

  • octopus
  • green olives
  • tomatillo
  • avocado

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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