Nutrition
≈ 200 kcalper portion of about 250 g
- Protein13%
- Fat60%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sautéed or fried oyster mushrooms, often seasoned with garlic and herbs.
- Cuisine
- Greek
Typical ingredients
- oyster mushrooms
- garlic
- olive oil
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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ΜΑΝΙΤΑΡΙΑ ΠΛΕΥΡΩΤΟΥΣ: where else to eat it Back to the menu of Αγκλέουρας