Nutrition
≈ 600 kcalper portion of about 250 g
- Protein15%
- Fat51%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Italian flatbread filled with savory ingredients. This version features cured ham, cheese, and fresh greens.
- Cuisine
- Italian (Romagna)
- Origin
- Romagna, Italy
Typical ingredients
- piadina bread
- prosciutto
- parmesan cheese
- arugula
- basil vinaigrette
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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