Nutrition
≈ 560 kcal± 30% · per portion of about 221 g
- Protein31 g
- Fat28 g
- Carbohydrates44 g
- of which saturates
- 6 g
- of which sugars
- 5.1 g
- Fibre
- 4.3 g
- Salt
- 2.8 g
Vitamins and minerals, % of reference intake
- Potassium 32%
- Vitamin B1 28%
- Vitamin E 22%
- Folate 19%
- Zinc 16%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A multi-layered toasted sandwich typically served in three sections, containing various fillings.
- Origin
- USA
Typical ingredients
- chicken
- bacon
- tomato
- scrambled egg
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Club sandwich: where else to eat it Back to the menu of The Duke of Antwerp