Nutrition
≈ 750 kcalper portion of about 250 g
- Protein19%
- Fat67%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various cheeses typically served with accompaniments like bread or crackers.
- Cuisine
- Belgian
Typical ingredients
- assorted cheeses
- bread
- fruit
- nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?