Quinoasalade - venkel - granaatappel - feta - koriander
Tartino Zuid · Antwerp
Nutrition
≈ 350 kcalper portion of about 250 g
- Protein11%
- Fat44%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A grain-based salad using quinoa mixed with fresh fennel, pomegranate seeds, and salty feta cheese.
- Cuisine
- Mediterranean
Typical ingredients
- quinoa
- fennel
- pomegranate
- feta
- coriander
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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