Nutrition
≈ 350 kcalper portion of about 400 g
- Protein34%
- Fat31%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty stew made with tender veal pieces and a variety of seasonal vegetables.
Typical ingredients
- veal
- carrots
- potatoes
- onions
- broth
General information about this dish, not provided by the venue.
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