Nutrition
≈ 200 kcalper portion of about 50 g
- Protein22%
- Fat75%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soft-ripened cheese with a creamy interior and a white edible rind.
Typical ingredients
- cow's milk
- cream
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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brie: where else to eat it Back to the menu of Sid's Antwerpen