Nutrition
≈ 400 kcalper portion of about 300 g
- Protein26%
- Fat61%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy stir-fried chicken dish utilizing red curry flavors. It is characterized by its heat and aromatic spices.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- chicken
- red curry paste
- chili
- basil
- fish sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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