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Chipolata met spinaziepuree

Chipolata met spinaziepuree

€11

Reuzenhof · Antwerp

Nutrition

≈ 350 kcalper portion of about 250 g
  • Protein21%
    21%
  • Fat64%
    64%
  • Carbohydrates14%
    14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thin pork sausages served alongside a smooth, blended puree of spinach.

Cuisine
Belgian

Typical ingredients

  • chipolata sausage
  • spinach
  • butter
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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