Nutrition
≈ 500 kcalper portion of about 350 g
- Protein21%
- Fat52%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted duck served in a sweet and tangy sauce made from pineapple and tamarind.
- Cuisine
- Thai
Typical ingredients
- duck
- pineapple
- tamarind
- sugar
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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