Nutrition
≈ 500 kcalper portion of about 350 g
- Protein28%
- Fat51%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy fried fish topped with a spicy and tangy chili-based sauce.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- fish
- chili
- garlic
- sugar
- lime
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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