Nutrition
≈ 400 kcalper portion of about 150 g
- Protein6%
- Fat62%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light and airy cheesecake with a soufflé-like texture, topped with whipped cream and fruit sauce.
- Cuisine
- Japanese
Typical ingredients
- cream cheese
- eggs
- sugar
- cream
- red berries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?