![Veggie dumplings , carrot puree [v]](/img/d/6c95bc74c71ba768e5eb86eb.jpg)
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein10%
- Fat29%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Vegetable-filled dumplings served alongside a smooth carrot puree.
Typical ingredients
- vegetables
- flour
- carrot
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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