Nutrition
≈ 400 kcalper portion of about 200 g
- Protein5%
- Fat47%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic dessert made of sliced apples baked in a pastry crust, often seasoned with cinnamon and sugar.
- Cuisine
- Dutch/Belgian
Typical ingredients
- apples
- flour
- butter
- sugar
- cinnamon
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?