Nutrition
≈ 150 kcalper portion of about 150 g
- Protein23%
- Fat23%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing lentil salad seasoned with mustard, onions, and green chilies.
- Cuisine
- Ethiopian
- Origin
- Ethiopia
Typical ingredients
- lentils
- mustard
- onions
- green chili
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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