Nutrition
≈ 100 kcalper portion of about 150 g
- Protein7%
- Fat60%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad made with sliced tomatoes, onions, and chili peppers, often dressed with lemon juice and olive oil.
- Cuisine
- Ethiopian
- Origin
- Ethiopia
Typical ingredients
- tomato
- onion
- chili pepper
- lemon juice
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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