Nutrition
≈ 600 kcalper portion of about 250 g
- Protein5%
- Fat43%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried dough pastries shaped into sticks, served alongside a thick, warm chocolate dipping sauce.
- Cuisine
- Spanish
Typical ingredients
- flour
- water
- sugar
- chocolate
- milk
General information about this dish, not provided by the venue.
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