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PARMA & GRANA

PARMA & GRANA

€24

L'Isola Di Giò · Antwerp

Parmaham met rucola en parmezaanse kaas.

Nutrition

≈ 1,050 kcalper portion of about 400 g
  • Protein16%
    16%
  • Fat37%
    37%
  • Carbohydrates47%
    47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pizza topped with cured Parma ham, fresh arugula, and shavings of parmesan cheese.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • pizza dough
  • parma ham
  • arugula
  • parmesan cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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