Nutrition
≈ 400 kcalper portion of about 100 g
- Protein16%
- Fat82%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory spread made from minced sardines, typically mixed with fats or aromatics for spreading on bread.
Typical ingredients
- sardines
- butter
- shallots
- capers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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