Nutrition
≈ 500 kcalper portion of about 300 g
- Protein11%
- Fat56%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta parcels filled with artichoke, served in a creamy butter sauce with sage.
- Cuisine
- Italian
Typical ingredients
- pasta
- artichoke
- pecorino cheese
- butter
- sage
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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