
Nutrition
≈ 510 kcal± 25% · per portion of about 154 g
- Protein10 g
- Fat35 g
- Carbohydrates39 g
- of which saturates
- 22 g
- of which sugars
- 29 g
- Fibre
- 0.5 g
- Salt
- 0.85 g
Vitamins and minerals, % of reference intake
- Vitamin A 40%
- Vitamin B12 22%
- Vitamin D 17%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A creamy baked dessert made with a soft cheese base on a crust, served with a fruit sauce.
Typical ingredients
- cream cheese
- eggs
- sugar
- crust
- strawberry coulis
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Cheesecake*: where else to eat it Back to the menu of De Sinjoor