Nutrition
≈ 400 kcalper portion of about 600 g
- Protein37%
- Fat45%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels prepared with a generous amount of garlic, typically steamed in a broth. It is a popular savory seafood preparation.
- Cuisine
- Mediterranean
Typical ingredients
- mussels
- garlic
- butter
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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