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Sauteed Belgian rib steak with salad and fries (2 per 2 persons)

Sauteed Belgian rib steak with salad and fries (2 per 2 persons)

€27

Bourla · Antwerp

Belgian rib steak with salad, fries, herb butter, and choice of sauce.

Nutrition

≈ 1,600 kcalper portion of about 800 g
  • Protein22%
    22%
  • Fat58%
    58%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A large portion of rib steak, sautéed and served with fries and salad. This is intended for sharing between two people.

Cuisine
Belgian

Typical ingredients

  • rib steak
  • fries
  • salad
  • herb butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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