
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein16%
- Fat46%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Orecchiette pasta served with a savory sauce made from pork sausage and fennel seeds.
- Cuisine
- Italian (Apulian)
- Origin
- Puglia, Italy
Typical ingredients
- orecchiette
- pork sausage
- fennel seed
- parmesan cheese
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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