Nutrition
≈ 500 kcalper portion of about 250 g
- Protein8%
- Fat52%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A daily selection of baked savory or sweet dishes made with a pastry base.
Typical ingredients
- pastry
- seasonal fillings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Taart van de dag: where else to eat it Back to the menu of Bar'rique