Nutrition
≈ 300 kcalper portion of about 400 g
- Protein11%
- Fat31%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rotating selection of seasonal soups served alongside pieces of bread.
Typical ingredients
- soup base
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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