
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein10%
- Fat57%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Plant-based rings made from vegetables or gluten, seasoned and fried to mimic the texture of squid.
Typical ingredients
- vegan squid substitute
- flour
- spices
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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