Nutrition
≈ 400 kcalper portion of about 350 g
- Protein27%
- Fat59%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft tofu cooked in a sauce with a variety of meats and seafood.
- Cuisine
- Chinese
Typical ingredients
- tofu
- pork
- shrimp
- seafood
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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