Nutrition
≈ 450 kcalper portion of about 350 g
- Protein13%
- Fat69%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich and creamy vegetarian curry made with paneer cheese cubes in a tomato and cream-based gravy. It is often flavored with aromatic spices and nuts.
- Cuisine
- Indian (Mughlai)
- Origin
- India, Mughal era
Typical ingredients
- paneer
- cream
- tomatoes
- cashews
- ginger
- garam masala
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Shahi paneer: where else to eat it Back to the menu of Nawaab