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Pan con manteca (a las finas hierbas, aioli y aceitunas)

Pan con manteca (a las finas hierbas, aioli y aceitunas)

€4

La Brasa · Amsterdam

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat59%
    59%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Bread served with lard or butter, often enhanced with herbs, aioli, and olives.

Cuisine
Spanish

Typical ingredients

  • bread
  • lard
  • herbs
  • aioli
  • olives

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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