Nutrition
≈ 950 kcalper portion of about 550 g
- Protein23%
- Fat57%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A grilled rib-eye steak from Simmentaler cattle, served with chimichurri sauce, fries, and salad.
- Cuisine
- International
Typical ingredients
- rib-eye beef
- parsley
- garlic
- oil
- fries
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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