Andijvie salade met geitenkaas, geroosterde zoete aardappel, kastanje, pecannoten en honing-mosterddressing
€13
Cafe Restaurant Polder · Amsterdam
Nutrition
≈ 550 kcalper portion of about 300 g
- Protein9%
- Fat62%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad made with endive, goat cheese, roasted sweet potato, chestnuts, and pecans in a honey-mustard dressing.
- Cuisine
- International
Typical ingredients
- endive
- goat cheese
- sweet potato
- chestnut
- pecans
- honey-mustard dressing
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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