Nutrition
≈ 300 kcalper portion of about 150 g
- Protein7%
- Fat58%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced onions coated in a spiced gram flour batter and fried until crispy.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- onion
- chickpea flour
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Onion Bhajee: where else to eat it Back to the menu of Anmol Restaurant