Tajín de ternera
€18.50
TK Restaurante · Alicante
Ternera encebollada con huevo de codorniz y patata.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein25%
- Fat49%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A slow-cooked stew featuring beef, potatoes, onions, and quail eggs.
- Cuisine
- Moroccan
- Origin
- Morocco
Typical ingredients
- beef
- potato
- onion
- quail egg
- spices
General information about this dish, not provided by the venue.
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