Nutrition
≈ 400 kcalper portion of about 350 g
- Protein34%
- Fat47%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender octopus served alongside broccoli, spinach, and Idiazábal cheese.
- Cuisine
- Basque
Typical ingredients
- octopus
- broccoli
- spinach
- idiazábal cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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