CAPESANTE E GAMBERI
€17.90
Spiga · Alicante
Ravioli filled with scallops and prawns, served with prawn cream and dill.
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein20%
- Fat50%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Ravioli filled with a seafood mixture of scallops and prawns. It is served in a creamy prawn sauce with dill.
- Cuisine
- Italian
Typical ingredients
- scallops
- prawns
- cream
- dill
- pasta
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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