Nutrition
≈ 850 kcalper portion of about 250 g
- Protein17%
- Fat76%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various handcrafted cheeses served together, often accompanied by nuts or preserves.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- artisan cheeses
- nuts
- dried fruits
- honey
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tabla de quesos artesanos (Artisan Cheese Board): where else to eat it Back to the menu of San Telmo Gastrobar