Nutrition
≈ 600 kcalper portion of about 400 g
- Protein24%
- Fat23%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic Spanish rice dish cooked with a variety of fresh fish and shellfish.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- rice
- fish
- shrimp
- mussels
- squid
- saffron
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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