
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein7%
- Fat45%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Spanish dessert consisting of thick slices of soaked bread, typically fried and coated in sugar or honey, served alongside a cold tiger nut milk beverage.
- Cuisine
- Spanish (Valencian)
- Origin
- Valencia, Spain
Typical ingredients
- bread
- milk
- eggs
- sugar
- cinnamon
- tiger nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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