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Caramelli de Espinaca y Ricotta a la gorgonzolla / Caramelli with Spinach, Ricotta and gorgonzolla

€17.80

Pizzeria Regina · Alicante

Nutrition

≈ 450 kcalper portion of about 300 g
  • Protein16%
    16%
  • Fat54%
    54%
  • Carbohydrates30%
    30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pasta shells filled with spinach and ricotta, served in a creamy gorgonzola sauce.

Cuisine
Italian

Typical ingredients

  • pasta
  • spinach
  • ricotta
  • gorgonzola
  • cream

General information about this dish, not provided by the venue.

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