Nutrition
≈ 1,000 kcalper portion of about 700 g
- Protein19%
- Fat38%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination of beef steak or pieces served with a fried egg, fried potatoes, a side salad, and a soft drink.
- Cuisine
- Spanish
Typical ingredients
- beef
- egg
- potatoes
- salad
- soft drink
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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