Nutrition
≈ 550 kcalper portion of about 350 g
- Protein24%
- Fat55%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cod loin cooked slowly in oil, served with sliced potatoes and eggs.
- Cuisine
- Spanish
Typical ingredients
- cod
- potatoes
- eggs
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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