Nutrition
≈ 850 kcalper portion of about 450 g
- Protein17%
- Fat56%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dish consisting of thinly sliced döner kebab meat served over pieces of pita bread, topped with hot tomato sauce and melted butter. It is typically accompanied by yogurt.
- Cuisine
- Turkish (Bursa)
- Origin
- Bursa
Typical ingredients
- lamb
- beef
- pita bread
- tomato sauce
- butter
- yogurt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Iskender: where else to eat it Back to the menu of Kebap El Turco