Nutrition
≈ 150 kcalper portion of about 200 g
- Protein5%
- Fat67%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad typically composed of chopped vegetables and herbs, often dressed with olive oil and lemon.
- Cuisine
- Turkish
- Origin
- Middle East, ancient
Typical ingredients
- tomato
- cucumber
- onion
- parsley
- lemon juice
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ensalada turca: where else to eat it Back to the menu of Kebap El Turco