Nutrition
≈ 150 kcalper portion of about 150 g
- Protein30%
- Fat56%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad featuring fresh tomatoes topped with fish roe that has been lightly seared on a griddle.
- Cuisine
- Spanish
Typical ingredients
- tomato
- fish roe
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?