Nutrition
≈ 400 kcalper portion of about 350 g
- Protein34%
- Fat48%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood dish featuring tender pieces of fish or meat served in a sparkling wine-based sauce accompanied by prawns.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- fish
- prawns
- cava
- onion
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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