Nutrition
≈ 650 kcalper portion of about 350 g
- Protein28%
- Fat66%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rib-eye steak served with pickled vegetables and aromatic kaffir lime.
Typical ingredients
- rib-eye
- piccalilli
- kaffir lime
- cauliflower
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Rib-eye: where else to eat it Back to the menu of Distrikt41