Nutrition
≈ 200 kcalper portion of about 300 g
- Protein14%
- Fat25%
- Carbohydrates61%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple soup made with small noodles in a light broth, often served to children.
- Cuisine
- Spanish
Typical ingredients
- noodles
- chicken or vegetable stock
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Sopa de fideos: where else to eat it Back to the menu of Casa Julio