Nutrition
≈ 350 kcalper portion of about 200 g
- Protein5%
- Fat66%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried eggplant slices, often served as a tapa, sometimes seasoned with salt or honey.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- eggplant
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Berenjenas: where else to eat it Back to the menu of Casa Filo Restaurant